Better Allergy Testing
Description
Food allergies are being recognized more and more often. This video segment considers the new nightmare of managing lunchtime for parents and teachers of kids with food allergies. Scary reactions to milk, eggs, fish, nuts, and a host of other ingredients are changing snack times and meal times in schools and homes. The segment considers new and important issues such as the quality of diagnosis and whether or not children can outgrow these inconvenient and dangerous aversions.
Runtime
10 min
Subjects
Genre
Date of Publication
[2012], c2008
Database
Films on Demand
Direct Link
https://www.remote.uwosh.edu/login?url=https://fod.infobase.com/PortalPlaylists.aspx?wID=102638&xtid=47636
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