Top 50 food questions. Does our meat contain antibiotic residue?
Description
“Consumers are overwhelmed by the amount of food data we encounter every day. How do we determine which information is trustworthy and accurate? Perhaps the answer is to ask leading experts to voluntarily review scientific research on agricultural topics from multiple trusted sources then write a report that evaluates all of the data. The end result would be scientific reporting that the science community endores, governments depend on and consumers can trust. The Top 50 Food Questions reflect the current consensus of the scientific community.”.
Runtime
2 minutes
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Alexander Street
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