World foods. French cooking
Description
The French are serious about food. In fact, the word "cuisine" comes from the French language. Their traditional dishes are rich and elegant, but French home cooking is thrifty and seasonal, combining an abundance of healthful ingredients with delicious flavorings. Cookbook author and world traveler, Paulette Mitchell, explains typical French ingredients and prepares: Croque Monsieur, Rustic Chicken and Potatoes, Tuna Salade Niçoise and Vinaigrette.
Runtime
22 minutes
Series
Subjects
Genre
Database
Alexander Street
Direct Link
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