Great chefs of the world. Episode 243
Description
On this episode of Great Chefs of the World, chef Stig Henriksen prepares an appetizer of Smoked Salmon Mousse with Asparagus, chef Renata Braune prepares an entree of John Dory, Gilles Marchal prepares a dessert of Citronella Cream, Wild Strawberries, and Dried Rhubarb.
Runtime
25 minutes
Series
Subjects
Genre
Database
Alexander Street
Direct Link
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