The heat. Farm wedding
Description
This program gives you an in-depth look into the catering kitchens of world renowned chef Mark McEwan. In this program, Mark and his team travel two hours north to cater an outdoor farm wedding. A kitchen under a tent proves to be a major challenge when the weather suddenly takes a turn for the worse.
Series
Subjects
Geography
Genre
Date of Publication
2009
Database
Alexander Street
Direct Link
https://www.remote.uwosh.edu/login?url=http://www.aspresolver.com/aspresolver.asp?VASC;1674893
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