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Plenty of visitors were invited to the University of Wisconsin Oshkosh campus this week for Preview Day and PreCollege programming. Check out photos from campus tours and inside classrooms as middle and high school students delve into some hands-on (and fingerprints-on) criminal justice science and learn from our outstanding faculty at UW Oshkosh.

This week, you’ll also see photos from Taste of Summer on the Dempsey Hall lawn. Reeve Union’s own chef, Fritz Niebergall, cooked up his award-winning pork and other goodies to serve to faculty, staff, students and visitors as part of a mid-summer cookout.

Check it out…

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