The U.S. of Agriculture, Episode 13
Description
From the Founding Farmers to the modern Farm Bill, what has 200 years of progress brought to the table? More food at lower prices for sure, but also food fights over the environment, hunger, nutrition, and waste. In this closing episode of Food Forward, politicians, policy watchdogs and food experts take us on a personal tour through the history of food and agriculture in America.
Runtime
24 min 44 sec
Series
Subjects
- Food supply (151)
- Farm equipment (12)
- Food industry and trade (258)
- Agronomy (33)
- Agricultural implements (9)
- Agriculture (183)
- Food (360)
- Food service (145)
- Food handling (80)
- Health (2879)
- Agricultural education (41)
- Agricultural machinery (11)
- Technical education (267)
- Public policy (Law) (168)
Geography
Database
Films on Demand
Direct Link
https://www.remote.uwosh.edu/login?url=https://fod.infobase.com/PortalPlaylists.aspx?wID=102638&xtid=151222
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