Food on the Brain, Episode 11
Description
Explore the disconnect between the belly and the brain and America’s national eating disorder. A journey to Cornell’s Food and Brand Lab unveils the psychology of consumer habits and introduces viewers to simple tips and tricks for a healthier diet. We also take a journey up to the Hudson River Valley on a transformative journey of one Navy veteran who is reinventing himself through culinary arts.
Runtime
24 min 45 sec
Series
Subjects
- Psychobiology (216)
- Nutrition (648)
- Psychology (828)
- Diet (387)
- Emotions (140)
- Health (2879)
- Motivation (Psychology) (179)
Database
Films on Demand
Direct Link
https://www.remote.uwosh.edu/login?url=https://fod.infobase.com/PortalPlaylists.aspx?wID=102638&xtid=151220
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