Great chefs of America. Episode 203
Description
In this episode of Great Chefs of America chef Michael Lomonaco prepares roasted oysters with wild mushrooms, chef Jean-Louis Palladin prepares foie gras with citrus sauce, and chef Thaddeus DuBois prepares Kaiser Schmarren.
Runtime
25 minutes
Series
Subjects
Geography
Genre
Database
Alexander Street
Direct Link
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