Chefs a' field. Culinary adventures that begin on the farm. Series 2
Description
As the rising star at Kirkland's Cafe Juanita, Holly Smith combines Northern Italian cuisine with local seasonal ingredients just a few steps from her door. Most of her vegetables come from neighbor and friend Andrew Stout at Full Circle Farms. Located in the shadow of the Cascade Mountains, Full Circle Farms has volcanic soil so rich, the organic crops burst with flavor.
Runtime
27 minutes
Series
Subjects
Geography
Genre
Database
Alexander Street
Direct Link
Similar Films
Chefs a' field. Culinary adventures that begin on the farm. Series 1
Healing with real food & essential oils for busy people
Chefs a' field. Kids on the farm. Fields, not feed-lots. Season 3
The farmer and the chef
Top 50 food questions
Cooking for health. Main dishes. Part 1
Cafeteria
Chefs a' field. Kids on the farm. Winter bay scallops. Season 3
Chefs a' field. Kids on the farm. Ice cream, from a cow. Season 3
Chefs a' field. Culinary adventures that begin on the farm. Peter Hoffman: Savoy, New York, New York. Series 1
Chefs a' field. Culinary adventures that begin on the farm. Series 2
Chefs a' field. Culinary adventures that begin on the farm. Series 2
Chefs a' field. Kids on the farm. Rockfish round-up. Season 3
Chefs a' field. Culinary adventures that begin on the farm. Series 2
Chefs a' field. Kids on the farm. California strawberries. Season 3