Understanding Sustainability

Sustainability References

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Reference Search Results You searched for

Weber, Christopher and H. Scott Matthews. 2008. "Food-Miles and the Relative Climate Impacts of Food Choices in the United States." Environmental Science and Technology 42(10):3508-3513. [PDF]

Weber, Christopher L. and Christopher Clavin. 2012. "Life Cycle Carbon Footprint of Shale Gas: Review of Evidence and Implications." Environmental Science and Technology 46(11):5688-5695. [PDF]

Weber, Christopher L., Glen P. Peters, Dabo Guan, and Klaus Hubacek. 2008. "The Contribution of Chinese Exports to Climate Change." Energy Policy 36(9):3572-3577. [news release]

Webster, P.J., G.J. Holland, J.A. Curry, and H.-R. Chang. 2005. "Changes in Tropical Cyclone Number, Duration, and Intensity in a Warming Environment." Science 309(5742):1844-1846.

Webster, David. 2002. The Fall of the Ancient Maya. Thames and Hudson, London. 

Weibing, Zhao and Li Xingqun. 2006. "Globalization of Tourism and Third World Tourism Development. A Political Economy Perspective." Chinese Geographical Science 16(3):203-210.  [abstract]   [PDF]

Weidema, Bo P., Mikkel Thrane, Per Christensen, Jannick Schmidt, and Søren Løkke. 2008. "Carbon Footprint: A Catalyst for Life Cycle Assessment?" Journal of Industrial Ecology 12(1):3-6.

Weikard, Hans P. 2002. "Diversity Functions and the Value of Biodiversity." Land Economics 78(1):20-27. [PDF]

Weil, Ray R. 1990. "Defining and Using the Concept of Sustainable Agriculture." Journal of Agronomy Education 19:126-130. [PDF]

Weiland, Peter. 2010. Biogas production: Current state and perspectives. Applied Microbiology and Biotechnology 85(4):849-860. [abstract]

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